Description
Buffalo Chicken Dip is a creamy, spicy, and easy appetizer made with shredded chicken, cheese, and buffalo sauce. Perfect for parties or game day.
Ingredients
2 cups cooked shredded chicken
8 oz cream cheese, softened
1/2 cup buffalo sauce
1/2 cup ranch or blue cheese dressing
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
Instructions
1. Preheat oven to 375°F.
2. In a bowl, mix chicken, cream cheese, buffalo sauce, and dressing.
3. Stir in shredded cheese.
4. Transfer to baking dish and spread evenly.
5. Bake for 20 minutes until hot and bubbly.
6. Serve warm with chips or veggies.
Notes
Use rotisserie chicken for convenience.
Adjust spice level with more or less buffalo sauce.
Stir before serving for best texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking or Slow Cooker
- Cuisine: American