Mozzarella Stuffed Meatball Bites are juicy, flavorful, and filled with a gooey cheese center, perfect for appetizers or dinner.

1 lb ground beef

1 cup breadcrumbs

1 egg

2 cloves garlic, minced

1/2 cup grated Parmesan cheese

1/4 cup milk

1 tsp salt

1/2 tsp black pepper

1 tsp Italian seasoning

Mozzarella cubes or balls

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1. Preheat oven to 375°F and line a baking sheet.

2. Mix ground beef, breadcrumbs, egg, garlic, Parmesan, milk, and seasonings.

3. Take a portion of mixture and flatten it.

4. Place mozzarella in center and seal into a ball.

5. Repeat and place on baking sheet.

6. Bake for 18-22 minutes until cooked through.

7. Serve hot with marinara sauce.

Seal cheese completely to avoid leaks.

Do not overmix the meat.

Let meatballs rest before serving.